Meridian Kitchen     
23 Birch Hill Road, Locust Valley, New York
Reservations and Asian Take-out  (516) 676-2620                          Italian & Brick Oven Pizza Take-Out (516) 676-8100


 


 Now Open For Lunch
Wed- Sat 12-3pm

Meridian Kitchen  Menu 

   

Meridian Kitchen
 23 Birch Hill Road Locust Valley  New York  516 676-2620

Starting April 2014

Now open Sunday
3pm - 9pm

Open for Lunch
Wednesday to Saturday
12pm - 3pm

Soup
Shitake Miso Soup    4.50   

Small  Plates - (kitchen-cooked)
Edamame    6
Vegetable Spring Rolls  over greens with a honey thai dip    12
Grilled Japanese Eggplant  w/ honey miso sauce   9
Sauteed Mozzarella  in a lemon demi reduction  10
Traditional Style Wings    10
Asian Style Spicy Wings    10
Chicken Tempura  with tempura dipping sauce   7
Beef Negamaki Rolls  mozzarella & scallion, teriyaki glaze   12
Mini Meatballs Au Pouvre  in a peppercorn cognac sauce    11
Escargot   the classic with garlic, butter & parsley    14
Rock Shrimp Tempura  with spicy mayo glaze   14
Grilled Miso Chilean Sea Bass    14
Sauteed Calamari & Spinach  in a mild garlic sauce    14
Gyoza  pork dumpling    7
Shumai  shrimp dumplings    7
Coconut Shrimp  with orange mango glaze   14
Asian Fried Calamari  with hot sweet  & sour chili paste    12
Shrimp Tempura  with a side of spicy mayo (3pcs)    8
Mini Beef Sliders w/ onions & american    11
Beef Quesadilla cheddar, mozzarella & spicy mayo    11
Shrimp & Calalmari Fra Diavolo in a spicy marinara sauce    16
Shrimp Dumplings with a wasabi mayo dip    12
Clams Fra Diavolo  local littlenecks in a spicy marinara sauce    14

Small  Plates - (sushi bar –raw)
 Yellow Tail Jalapeno     15
cilantro & black truffle oil
Spicy Blackened Tuna Taco     14
cilantro, avocado, cucumber, mango, wasabi aioli, spicy mayo in a crispy wonton
Meridian Tower    14
2 spicy tuna  -  2 crunchy snow crab on crispy wontons w/ eel sauce, spicy mayo &wasabi aioli
Tuna Pizza    14
crispy tortilla w/ spicy tuna, cilantro, jalepeno, wasabi aioli & spicy mayo
Ceviche    12 
mixed raw fish, green pepper, red onion,  yuzu dressing
Avocado Lobster Boat    13 
Stacked Spicy Tuna Tar Tar    14
with diced mango,spicy crunchy crab salad with tobiko wasabi aioli 

Salads 
 Meridian House Salad ginger dressing    6
Classic Caesar Salad    7
Grilled Shrimp Caesar Salad    16
Grilled Chicken Caesar    13
Arugula Salad   12
w/ shaved parmigiana cheese olive oil & balsamic
Fig Cheese & Walnut Salad    15
field greens with fig infused goat cheese, walnuts & avocado olive oil & balsamic
Curudo Salad  chilled sashimi salad with sliced avocado    14
Kani Salad   crab meat & cucumber w/ japanese mayo   9
Chuka Seaweed Salad    5
Blackened Tuna Avocado Salad    14  
 Pepper Tuna Tataki Salad    14

Sushi & Sashimi
Tuna  4              Blackened Tuna  4          White Tuna  4          Yellow Tail  4          Salmon  4
Smoked Salmon  4                    Fluke  4
Striped Bass  4          Uni  sea urchin  4        Tomago  4   
Scallop  4          Crab Stick  3         Shrimp  4
Jumbo Sweet Shrim 5              Octopus 4          Squid  4         Eel  4           Ikura salmon roe   4
Tobiko  (red, black, green) 4          Masago (smelt fish roe) 3  

Classic Rolls
Tuna Avocado  7           Salmon Avocado  7             Spicy Salmon  7
Eel Avocado 7            Asparagus Avocado & Cucumber 6.50
Yellowtail jalapeno  7.50            Yellowtail Negi  7.50            Spicy CrabRoll  6             
Spicy Tuna  7            Cucumber  4                Philly Roll  7
Chicken Tempura  6            Shrimp Tempura  7            California  6
 Godzilla  12    
battered fried spicy tuna, avocado with spicy mayo
Soft Shell Crab Roll  13
Lobster Tempura  12
with avocado, cucumber & masago
 
Combination Plates
Sushi Selection   32
7 pcs Sushi & 1 Classic Tuna Roll
Sashimi Selection    30
16 pcs Sashimi
Sushi & Sashimi Combination    36
5pcs Sushi - 12 pcs Sashimi - 1 Tuna Roll
Maki Combo    19
Tuna, Salmon & California Rolls
Spicy Maki Combo    18
Spicy Tuna - Spicy Salmon - Spicy Snow Crab Rolls
Chirashi   25
12 pcs assorted fish over sushi rice

Sushi Bar  -  Signature Rolls
Apex 18
shrimp tempura topped with spicy snow crab, avocado & masago all wrapped
 in a soy bean sheet
Black Dragon 18
spicy crunchy tuna, seaweed salad, asparagus, topped with eel, avocado, eel sauce, wasabi aioli
Scorpio  17
crunchy spider , avocado, cucumber topped with tuna & salmon
Phoenix 16
eel, avocado topped with salmon, eel sauce
Prime Meridian  17
eel, spicy tuna, greens, avocado & crunchy in a pink soya wrapper
Zodiac   18
soft shell crab, snow crab in a sesame soya sheet topped with eel, avocado acai sauce
Gemini  19
spicy lobster, avocado, mango in a pink soya wrapper
topped with spicy kani salad &crunch sweet sauce
Fahrenheit 16
spicy crunchy shrimp, cucumber topped with tuna wasabi aioli
Axis  19
lobster tempura, mango, cilantro, avocado, green tobiko
in a green soya wrapper, wasabi sauce
Aquarius   18
spicy tuna, avocado, crunchy, red tobiko, bonito flakes 
& soy bean sheet served with sweet soy sauce
Sirius  14
shrimp tempura topped with spicy tuna, sweet soy sauce
Celestial   17
cajun shrimp, avocado, topped with spicy tuna, japanese seasoning & honey wasabi aioli
Sagittarius  18
layers of eggplant, lobster salad, spicy tuna, topped with salmon & avocado  (no rice)
Libra   17
mango, salmon, tuna, avocado & asparagus
wrapped in a cucumber   (no rice)
Big Dipper   19
layers of spicy tuna, snow crab, avocado,
tobiko, bonito flakes & crunchy
Jupiter  18
spicy tuna & spicy yellow tail, topped with snow crab & crunchy
Arista  19
tuna, salmon, yellow tail, snow crab, shrimp, avocado, mango in a golden leaf marble sheet with sweet yuzu miso sauce  (no rice)

Large Kitchen Plates
Chicken Arugula    23 
s
easoned with garlic, olive oil & lemon dry grilled with arugula & shaved parmigiano
Roast Half Duckling    32 
with orange grand marnier glaze over black wild rice
Peppercorn Encrusted Skirt Steak    29
pan seared in a
shallot, cognac sauce over rice & sauteed leafy spinach
Stuffed Rack of Pork    31
with prosciutto di parma, spinach, mozzarella in a red wine porcini mushroom sauce & haricot vert 
Veal Saltimbocca    28 
sautéed with prosciutto, fresh spinach, mozzarella in a sage brown sauce over grilled veggies  

Salmon Dijon   28
pan seared then baked over sautéed haricot vert with a whole grain dijon mustard reduction 
Rigatoni Vodka    19
made with shallots, vodka & a touch of cream
Spicy Thai Seafood Soup    32
clams, shrimp, scallops & calamari in a spicy garlic lemon thai chili broth
Penne Pasta with fennel Sausage    24
with spinach, fennel sausage, sun-dried tomatoes & mushrooms with garlic & olive oil
Chicken Breast Teriyaki 18       Shrimp Teriyaki  26      Beef Teriyaki  29     Salmon  Teriyaki   28

Off the Grill
Dry Aged 24oz Porterhouse Steak  finished in our brick oven with herb butter    44
Grilled Rack of Pork with sauteed onions, mushrooms & hot cherry peppers    31
Meridian Burger - with sauteed onions, double creme brie & fries  15
Jalepeno & Cheddar Burger - with thin sliced jalepenos, melted cheddar & fries  15
BLT & Avocado crispy bacon, freshly sliced avocado with homemade melted mozzarella & fries  15
Healthy Burger (no bun, no fries, no cheese) with lettuce, tomato & grilled vegetables    15

(all grilled entrees below are served with garlic, olive oil, lemon juice & fresh herbs over grilled vegetables and rice)
Grilled Half Baby Chicken    24
Grilled Skirt Steak    29
Grilled Large Shell on Shrimp    32
Grilled Salmon    28
Grilled Chilean Sea Bass    34

Thin Crust Brick Oven Pizza (personal 12”) 
Porcini Mushroom & Black Truffle Oil    20
Four Cheese White Pizza  17
Baby Arugula & Parmigiano    16
Meridian Classic    15

Sides
Sautéed Leafy Spinach 6              Grilled Veggies 7
             Sauteed Mushrooms 6        Thin String Beans  7
Sauteed Broccoli  6        Grilled Italian Fennel Sausage  8
Garlic Mashed Potatoes  5          French Fries  3    
Sushi Rice 4           Brown Rice 4        White Rice    4
Black Wild Rice  6



Now Accepting Reservations for Parties of Two or More
please reserve early
516 676-2620
All reservations left on our recording for Friday and Saturday evening
will be checked for availability and called back to confirm



meridiankitchen@optonline.net  

 

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